Cello Ristorante & Bar Menu

ReFind Cucumber Vodka, Chareau, Kiwi Cane Syrup, Fresh Lemon Juice, Fever Tree Soda

Corazon Blanco, Fresh Pineapple Juice, Lime Juice, Agave Nectar, Cilantro, Jalapeno, Avocado

Montaraz Bacanora Silver, St. Germain, Jalapeno, Estate Pomegrate Juice, Lime Juice, House-made Syrup

Bib & Tucker Bourbon, Vanilla Espresso Nitro Infused Turbinado, Orange Bitters, Angostura Bitters, Cinnamon Smoke

Bixby Gin, House-made Habañero Honey, Fresh Lemon Juice, Estate Lavender Air

Vanilla infused Diplomatico Rum, Licor , Disarrono, Strawberry, Simple Syrup, Lemon Juice, Cream

Malahat Spiced Rum, Cream, Vanilla, Coca-Cola

Wabi-Sabi Kaiyo Mizunara Oak Japanese Whiskey, House-made Thyme Demerara Syrup, Orange Bitters, Angostura Bitters

El Jimador Tequila, Lime, Agave Syrup, Cointreau

Old Forester Rye Whiskey, Sweet Vermouth, Bitters

Buffalo Trace Bourbon, Angostura Bitters, Turbinado Sugar Cube

Aperol, Soda Water, Ruffino Prosecco

Tin City Vodka, Fresh Lime Juice, House Ginger Simple Syrup, Ginger Beer

Tin City Vodka, Lemon Juice, Simple Syrup, Cointreau

Miles' Gin, Ruffino Prosecco, Lemon Juice, Simple Syrup, Cointreau

Don Q Silver Rum, Fresh Lime Juice, House Simple Syrup, Mint Leaves, Soda Water

Caravedo Pisco, Fresh Lime Juice, House Simple Syrup, Egg White

Miles' Gin, Tin City Vodka, Lillet

India Pale Ale |Hoppy | Dank | Citrus ABV .% - IBU | Paso Robles

British Style Ale ABV .% - IBU | Paso Robles

Kölsh Style | German Blond ABV .% - IBU | Paso Robles

Kombucha Apple Cider|Hibiscus Rose ABV .% - IBU |San Luis Obispo

British Barley ABV .% - IBU | Paso Robles

American Amber |Caramel, Malt ABV .% ABV - IBU | Paso Robles

American Style | Hefenweisen ABV .% - IBU | Paso Robles

Ask your server

A Cabernet Sauvignon, Tempranillo and Tannat blend aged in American Oak with notes of cherries and dried figs and hints of leather and Tobacco.

Light lemon tone and refreshing aromas of green apples, tangerine zest and perfectly ripened peaches

Willow Creek District, Hints of black cherry and dark spice on the nose with notes of cassis, black currant, ripe plum and silky exotic vanilla rounded out with a soft oak finish.

Smoky butterscotch nose, tart cherries, tobacco leaf and bold tannins.

A blend of Petit Verdot, Cabernet Sauvignon, Malbec, Tannat, offering floral aromas of lavender, lilac and wild sage

Greek Yogurt, Fresh Fruit, Honey

Flax Seed, Chia Seed, Fresh Berries, Candied Paso Walnuts, Almond Milk, Natural Palm Sugar

Selection of Seasonal Fresh Fruit including Berries

Plain Greek Yogurt, Fresh Berries, Toasted Multigrain Granola with Dried Fruit, Nuts & Seeds, Granulated Honey

Assortment Of Five Fresh Baked Breakfast Pastries, House-Made Jam

Granny Smith Apple-Cinnamon Compote, Apple Butter % Pure Vermont Maple Syrup

Edna's Bakery Cinnamon Swirl Bread, Powdered Sugar, Fresh Berries, Toasted Almonds

Mixed Berries, Limoncello Chantilly Cream, % Pure Vermont Maple Syrup

World Famous Fried Chicken, Belgian Waffle, Pure Vermont Maple Syrup

Two Local Los Osos Eggs any style, Chicken-Apple Sausage, Ham Steak or Applewood Smoked Bacon, Breakfast Potatoes, Choice Toast with House Made Preserves. Includes choice of Juice and "Sofia" blend Coffee or Dammann Organic Tea

Locally made Flour Tortilla, Scrambled Free Range Eggs, Breakfast Potatoes, Sautéed Bell Peppers & Onions, Tillamook Cheddar Cheese, Apple Wood Smoked Bacon, Pinquito Beans, Cello Salsa, Sour Cream.

House-Made Country Sausage Gravy, Buttermilk House Baked Savory Biscuits, Two Eggs Cooked To Your Liking

Crispy Flour Tortillas, Pinquito Beans, Cotija Cheese, Salsa Fresca, Two Eggs Any Style, Micro Cilantro, Lime Crème Fraiche

Italian Sausage, Applewood Smoked Bacon, Tomato Sweet Bell Peppers, Imported Mozzarella Cheese, Served with Breakfast Potatoes

Served with a Plain Bagel, Smoked Salmon, Sliced Tomato, Red Onion, Parsley, Cream Cheese, Capers

NY Style-Plain Bagel or English Muffin, Eggs any style, Rosemary Ham OR Applewood Smoked Bacon, Tillamook Cheddar Cheese, Baby Spinach, Served with Breakfast Potatoes

House-Made Herb Focaccia, California Avocado, Sun-Dried Tomato Pesto, Citrus Cannellini Beans, Micro Greens, Aged Balsamic

Three Eggs, Tomato, Basil, Feta, Served with Breakfast Potatoes

Wheat, Sourdough, English Muffin

Regular or Decaffeinated. Sourced from a small growers co-operative in Narino Colombia.

Sourced from Ethiopia, Guatemala, Brazil ~ rd Place Winner National Coffee Roasters Competition

Trio of Cheeses & Meats, Fig Marmalade, Marcona Almonds, Dried and Fresh Fruits, Artisanal Crackers, Cornichons

Bacon, Gorgonzola, Fresno Chilis, Apple-Cranberry Vinaigrette

Corn Meal Encrusted Hand Cut Steaks, Fresno Chili, Charred Lemon, Artichoke Hearts, Red Onion Myer Lemon Aioli, Pomodoro Sauce

Lemon-Thyme, Balsamic Reduction

Whole Milk Italian Burrata, House-Made Grilled Focaccia, Roasted Baby Beets, Baby Arugula, Balsamic, Confit Garlic, Chef's Garden Infused Olive Oil, Romesco

Roasted Garlic Whipped Ricotta, Local Olive Tapenade, Cannellini Bean, Calabrian Pepper Hummus, House Made Zaatar Flatbread

Kale, Granny Smith Apples, Roasted Beets, Cranberries, Pumpkin Seeds, Apple-Cranberry Vinaigrette

Local Romaine, Pecorino Romano, Focaccia Croutons Caper-Lemon Dressing, White Anchovy, Charred Lemon

Mixed Greens, Tomato, Onion, Carrot, Cucumber, Choice of dressing

Soup of the Day Served with House-Made Garlic Bread

Whole Milk Italian Mozzarella, Sliced Tomatoes Fresh Basil, Chef's Garden Infused Olive Oil

Mushrooms, Lavender Brie, Local Figs, Prosciutto, Thyme-Honey, Chef's Garden Infused Olive Oil

Sun-Dried Tomato Pesto, Roasted Chicken, Tomato, Yukon Gold Potatoes, Pickled Red Onion, Fresh Mozzarella, Baby Arugula, Chef's Garden Infused Olive Oil

Pomodoro Sauce, Pepperoni, Italian Sausage, Crispy Prosciutto, Salami, Fresh Mozzarella

Served with Buttermilk & Confit Garlic Mash, Chefs Grilled local Vegetables, Tannat Demi-Glace

Served with Buttermilk & Confit Garlic Mash, Chefs Grilled local Vegetables, Tannat Demi-Glace

Served with Buttermilk & Confit Garlic Mash, Chefs Grilled local Vegetables, Tannat Demi-Glace

Linguine, Artichoke Hearts, Spinach, Lemon-Caper Beurre Blanc

Organic Chicken Breast, Prosciutto, Fried Sage, Lemon-Sage Cream Sauce, Potato Gnocchi, House-Made Garlic Bread

⁄ LB. Freshly Ground Beef, Aged Cheddar Cheese, Fried Onions Dijonnaise, Bacon Jam, Tomato, House Made Bun, Baby Arugula, Truffle Fries

Linguine, Grilled Organic Chicken, Bacon, Fresh Basil, White Onion, Local Egg & AVR Cream Sauce Pecorino Romano, House-Made Garlic Bread

Linguine, Ricotta Cheese, Pomodoro Sauce Oven Baked Meatballs, House-Made Garlic Bread

Roasted Mushrooms, Pecorino Romano, Spinach Cheese Tuile

Potato Gnocchi, Roasted Vegetables, Tannat Demi-Glace

Brown Butter Cream Sauce, Fried Sage, Roasted Butternut, Squash Toasted Pumpkin Seeds House-Made Garlic Bread

Root Vegetable Puree, Sauteed Brussels Sprouts, Garlic, Lemon, Crushed Red Pepper, Chef's Garden Infused Olive Oil

Dark Chocolate Cocoa Nibs, Chocolate Glaze

Lavender, Honey

Light Lemon Cake, Lemon Curd, Limoncello Crème Anglaise, Organic Blueberries

Ask your server for the daily flavor

Chocolate Mousse Cake, Raspberry Dark Chocolate Mousse, Framboise Scented Ganache

Ginger Cookie, Spiced Whipped Cream, Caramel, Sweet Pepitas

Regular or Decaf

Trio of Cheeses & Meats, Fig Marmalade, Marcona Almonds, Dried and Fresh Fruits Artisanal Crackers, Cornichons

Roasted Garlic Whipped Ricotta, Local Olive Tapenade, Cannellini Bean, Calabrian Pepper Hummus, House-Made Zaatar Flatbread

Corn Meal Encrusted Hand Cut Steaks, Fresno Chili, Charred Lemon, Artichoke Hearts, Red Onion, Myer Lemon Aioli, Pomodoro Sauce

Local Romaine, Pecorino Romano, Focaccia Croutons Caper-Lemon Dressing, White Anchovy, Charred Lemon

Whole Milk Italian Burrata, House-Made Grilled Focaccia, Roasted Baby Beets, Baby Arugula, Balsamic Confit Garlic, Chef's Garden Infused Olive Oil, Romesco

Sliced Tomato, Burrata, Fresh Basil, Arugula, Balsamic Glaze, Chef's Garden Infused Olive Oil House-made Focaccia

⁄ LB. Freshly Ground Beef, Aged Cheddar Cheese Fried Onions, Dijonnaise, Bacon Jam, Tomato House Made Bun, Cornichons, Baby Arugula, Fries

Corned Beef, Sauerkraut, Russian Dressing Dill Pickle, Marble Rye

Linguine, Grilled Organic Chicken, Bacon, Fresh Basil, White Onion, Local Egg & AVR Cream Sauce Pecorino Romano, House-Made Garlic Bread

Whole Milk Italian Mozzarella , Sliced Tomatoes, Garden Basil Chef's Garden Infused Olive Oil

Pomodoro Sauce, Pepperoni, Italian Sausage, Crispy Prosciutto Salami, Fresh Mozzarella